Menu

Our menu is entirely home made by our team of talented chefs. We use local suppliers to ensure fresh, quality, local ingredients every time.
Menu

Starters

Fresh Homemade Soup of the Day

Served with crusty bread and butter £6.50

(V,G/F)

Glazed Goats Cheese & Heritage Beetroot Salad

Served in a Balsamic Reduction with Walnuts £6.00/£11.50

(V,G/F)

Smoked Salmon

Served with Pickled Heritage Carrots, Cucumber

& Chive Cream £7.50

(G/F)

Smoked Duck Breast & Roquette Salad

Served with Plumb Compote £7.00

(G/F)

Menu

Mains

The Antelope Burger

100% Steak Mince Burger with Baby Gem Lettuce, Red Onion, Tomato, Homemade Relish & Mayonnaise

served in Milk Bun accompanied by Skin on Chips and Salad Garnish £12.00

Add Cheese & or Bacon for an additional £1 Each

Cajun Spiced Chicken Burger

with Baby Gem Lettuce, Red Onion, Tomato, Homemade Relish & Mayonnaise served in Milk Bun accompanied

by Skin on Chips and Salad Garnish £12.00

Add Cheese & or Bacon for an additional £1 Each

Wiltshire Dry Cured Ham, Fried Duck Eggs & Chips

Served with Salad Garnish £12.00

Macaroni Cheese

Served with Mixed Leaves and Brown Bread & Butter £10.50 (V)

Add Smoked Ham Hock £12.50

 

Deep Fried Haddock & Chips

Served with fresh Garden Peas & Homemade Tartare Sauce £12.50

(G/F)

8oz Wiltshire Beef Ribeye Steak

Served with Baked Field Mushroom & Tomato,

Julienne Fries & Hampshire Watercress & Garlic Butter

£22.60

8oz Bavette Steak

Julienne Fries, Roast Field Mushroom & Cherry Tomatoes, Salsa Verde & Salad Garnish £18.50

(must be served Rare!!)

Classic Caesar Salad

Served with Romaine Lettice, Homemade Dressing, Croutons & Anchovy Fillets £12.00

(V)

Sandwiches

All served on White or Brown Bloomer Bread with Salad Garnish and Root Vegetable Crisps (lunchtime only)

Mature Cheddar & Red Onion

Prawn Marie Rose

Pork Sausage & Mustard

ham & WHolegrain Mayo

Fish Finger & Tartare Sauce

Hummus & Roasted REd Pepper

Desserts

Sticky Toffee Pudding

Served with Butterscotch Sauce and Vanilla Ice Cream

(G/F)

Warm Chocolate Brownie

Served with Raspberry Ripple Ice Cream & Raspberry Coulis

Summer Berry Sundae

Served with Chantilly Cream, Crushed Meringue, Mixed Berries & Fruit Coulis

Ice Cream £1.50 Per Scoop

Raspberry Ripple, Double Chocolate, Vanilla

Sorbet £1.50 Per Scoop

Blood Orange, Blackcurrant, Bucks fizz

All £6.50

Features

What We Offer

Daily Specials

 

Fresh Ingredients

 

Tasty Meals

 

Creative Chefs

 

Authentic Cuisine

 

Coffees & Digestifs

 
Testimonials

What People are Saying

“Lovely place”

“The staff are very welcoming and provide excellent food front of a real log fire.”

Sean, Tripadvisor

“Delightful All Round”

“Overall a first class experience at a competitive price”

Gilbert, Tripadvisor

“Glad we popped in”

“The staff are very friendly we felt welcomed straight away the service was fantastic and the food is absolutely amazing.”

Sharon, Facebook

“Amazing Meal”

“Just had the most amazing meal with the family, I cannot recommend this place enough”

Dave, Facebook

Hours of Operation

Open Each Day

12:00pm – 3:00pm
5:00pm – 11:00pm

Kitchen Open Tues - Sat

12:00pm – 14:30pm
18:00pm - 21:00pm

Sundays

12:00pm - 14:30pm

Drop Us a Line

Don't be shy. Let us know if you have any questions!